olive oil, heavy cream, nutmeg, bay leaf & brandy recipes

2 recipes

Page 1

Mousseline of Redfish Nantua

greatchefs.com

Ingredients: heavy cream, brandy, bay leaf, olive oil, nutmeg, crawfish, red snapper, fish stock, flour, butter, white wine, shallot, carrot, egg, parsley, tomato paste, thyme, onion, garlic, cayenne

Lobster Thermidor

foodnetwork.com

Ingredients: heavy cream, brandy, bay leaf, olive oil, nutmeg, lobster, chicken stock, beef steak, flour, milk, butter, celery, white wine, shallot, basil, carrot, egg, parsley, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon