olive oil, herbes de provence, garlic, carrot & cornstarch recipes
5 recipes
Page 1
Beef and Beer Stew
soscuisine.it
Ingredients: herbes de provence, carrot, olive oil, cornstarch, garlic, demi-glace, beef roast, beer, celery, white wine, onion
Vegetable Soup Recipe
createbakemake.com
Ingredients: herbes de provence, carrot, olive oil, cornstarch, garlic, celery, zucchini, green beans, bell pepper, onion, canned tomato, vegetable broth
Pressure Cooker Mushroom Bourguignon
magicskillet.com
Ingredients: herbes de provence, carrot, olive oil, cornstarch, garlic, celery, portobello mushroom, red wine, bay leaf, potato starch, button mushroom, tomato paste, onion, vegetable broth
Moose Stew with Veggies {made in the Instant Pot}
girlheartfood.com
Ingredients: herbes de provence, carrot, olive oil, cornstarch, garlic, moose meat, beef stock, celery, balsamic vinegar, red wine, bay leaf, peas, tomato paste, new potato, onion
Slow Cooked Beef Bourguignon
meatandtravel.com
Ingredients: herbes de provence, carrot, olive oil, cornstarch, garlic, deli ham, beef steak, beef stock, flour, butter, pickled onions, brandy, brown sugar, red wine, button mushroom, thyme, onion, bouquet garni