olive oil, herbes de provence, lemon & celery recipes
10 recipes
Page 1
Whole Chicken with Garnishes
eatsmarter.com
Ingredients: celery, lemon, herbes de provence, olive oil, chicken breast, lettuce, carrot, oregano, potato, pomegranate
Kale, White Bean, and Lemon Soup
occasionallyeggs.com
Ingredients: celery, lemon, herbes de provence, olive oil, kale, carrot, white beans, onion, garlic, vegetable broth, chili flake
Italian Cannellini Bean Stew with Mustard Greens & Parmesan
purplecarrot.com
Ingredients: celery, lemon, herbes de provence, olive oil, vegan parmesan, vegan sausage, cannellini beans, carrot, onion, garlic, vegetable broth, mustard greens
Red Lentil Soup with Lemon
avirtualvegan.com
Ingredients: celery, lemon, herbes de provence, olive oil, chicken stock, red lentils, kale, carrot, onion, potato, sugar, garlic
Veggie hotpot
coop.co.uk
Ingredients: celery, lemon, herbes de provence, olive oil, bread crumbs, red onion, red lentils, red cabbage, carrot, parsley, parsnip, potato, chestnut mushroom, vegetable broth
Orzo Pasta With Sauteed Vegetables
food.com
Ingredients: celery, lemon, herbes de provence, olive oil, chicken broth, parmesan, short-cut pasta, orzo, cherry tomato, zucchini, button mushroom, bell pepper, onion, garlic
Mediterranean kale and freekeh stew
healthyfood.com
Ingredients: celery, lemon, herbes de provence, olive oil, freekeh, cannellini beans, carrot, bay leaf, parsley, baby greens, bell pepper, onion, canned tomato, garlic, vegetable broth
Lentil Salad Provencal
deliciousliving.com
Ingredients: celery, lemon, herbes de provence, olive oil, cumin, red onion, romaine, bay leaf, parsley, tomato, lentils, bell pepper, onion, garlic, vegetable broth, cayenne
Rosemary-Garlic Roasted Chicken with Autumn Vegetables
thecozyapron.com
Ingredients: celery, lemon, herbes de provence, olive oil, whole chicken, butter, cracked pepper, paprika, fennel, rosemary, carrot, parsley, parsnip, onion, potato, garlic
Stuffed Artichokes Provencal
theviewfromgreatisland.com
Ingredients: celery, lemon, herbes de provence, olive oil, bread crumbs, parmesan, butter, cracked pepper, red onion, sun dried tomato, lavender, marjoram, rosemary, savory herb, artichoke, parsley, oregano, thyme, garlic, tarragon