olive oil, herbes de provence, lemon & fennel recipes
7 recipes
Page 1
Southern French Style Sea Bass
eatsmarter.com
Ingredients: lemon, herbes de provence, fennel, olive oil, sea bass, chili oil
Mediterranean Salad with Clementines, Fennel and Olives
vegetariantimes.com
Ingredients: lemon, herbes de provence, fennel, olive oil, orange, green olives, extra virgin olive oil, parsley, extra firm tofu
Roast Lamb with Vegetables
eatsmarter.com
Ingredients: lemon, herbes de provence, fennel, olive oil, leg of lamb, bread crumbs, buttermilk, white wine, carrot, onion, garlic, vegetable broth
Snapper with Fennel, Onion, Tomato with Couscous
sidechef.com
Ingredients: lemon, herbes de provence, fennel, olive oil, red snapper, couscous, butter, soup base, fresh mint, white cooking wine, peas, tomato, onion
Ratatouille
jamieoliver.com
Ingredients: lemon, herbes de provence, fennel, olive oil, red onion, zucchini, eggplant, coriander, basil, parsley, capers, tomato, bell pepper, mint, garlic
Rosemary-Garlic Roasted Chicken with Autumn Vegetables
thecozyapron.com
Ingredients: lemon, herbes de provence, fennel, olive oil, whole chicken, butter, celery, cracked pepper, paprika, rosemary, carrot, parsley, parsnip, onion, potato, garlic
Fish soup with rouille-topped crostini
bbc.co.uk
Ingredients: lemon, herbes de provence, fennel, olive oil, prawns, fish heads, crab, gruyere, rustic italian bread, cream, tomato sauce, shallot, sun dried tomato, extra virgin olive oil, white wine vinegar, vegetable oil, egg, parsley, tomato paste, onion, sugar, canned tomato, garlic, vegetable broth, cayenne