olive oil, herbes de provence, onion, red wine & balsamic vinegar recipes
2 recipes
Page 1
Tempeh Bourgignon
vegetariantimes.com
Ingredients: herbes de provence, balsamic vinegar, red wine, olive oil, onion, shiitake mushroom, carrot, bay leaf, tomato paste, tempeh, garlic
Moose Stew with Veggies {made in the Instant Pot}
girlheartfood.com
Ingredients: herbes de provence, balsamic vinegar, red wine, olive oil, onion, moose meat, beef stock, celery, carrot, bay leaf, peas, tomato paste, cornstarch, new potato, garlic