olive oil, herbes de provence, parmesan & white wine recipes

9 recipes

Page 1

Barley Risotto with Pulled Chicken and Asparagus

exceldor.ca

Ingredients: parmesan, herbes de provence, white wine, olive oil, chicken broth, chicken leg, pearl barley, shallot, asparagus, canned tomato

Boerewors and Roasted Tomato Risotto

aninas-recipes.com

Ingredients: parmesan, herbes de provence, white wine, olive oil, beef sausage, beef stock, butter, cherry tomato, onion, risotto rice, garlic

Easy Vegan Mushroom Risotto

thinlyspread.co.uk

Ingredients: parmesan, herbes de provence, white wine, olive oil, bouillon cube, parsley, leek, baby greens, risotto rice, chestnut mushroom, garlic

Roasted Red Pepper Soup

skinnytaste.com

Ingredients: parmesan, herbes de provence, white wine, olive oil, chicken broth, sour cream, carrot, parsley, bell pepper, onion, potato, garlic

Black and Orange Recipe: Black Fettuccine with Shrimp and Butternut Squash

seriouseats.com

Ingredients: parmesan, herbes de provence, white wine, olive oil, shrimp, spaghetti, butter, shallot, butternut squash, thyme, garlic, vegetable broth

Artichoke Chicken Pasta

zestuous.com

Ingredients: parmesan, herbes de provence, white wine, olive oil, pancetta, chicken breast, short-cut pasta, half and half, butter, shallot, basil, dijon mustard, tomato, garlic, canned artichoke

Risotto-Stuffed Beets

eatsmarter.com

Ingredients: parmesan, herbes de provence, white wine, olive oil, walnut, yogurt, butter, cumin, lemon, shallot, coriander, basil, beetroot, sugar, risotto rice, garlic, vegetable broth

Marry-Me (Epouse-Moi) Chicken

allrecipes.com

Ingredients: parmesan, herbes de provence, white wine, olive oil, chicken broth, chicken breast, buttermilk, flour, half and half, panko, fettuccine, shallot, garlic powder, basil, vegetable oil, egg, tomato, onion, garlic, chili flake

Provencal Chicken Stew

entertainingwithbeth.com

Ingredients: parmesan, herbes de provence, white wine, olive oil, chicken broth, chicken tenders, butter, celery, cracked pepper, tomato sauce, kalamata olives, eggplant, rosemary, carrot, polenta, bay leaf, parsley, cornstarch, capers, onion, canned tomato