olive oil, herbes de provence, peas & parmesan recipes
2 recipes
Page 1
Baked Penne with Roasted Vegetables
zagleft.com
Ingredients: parmesan, herbes de provence, peas, olive oil, smoked cheese, short-cut pasta, fontina, butter, zucchini, marinara sauce, bell pepper, onion
Tuscan White Bean Soup with Spring Vegetables
cdkitchen.com
Ingredients: parmesan, herbes de provence, peas, olive oil, extra virgin olive oil, cannellini beans, basil, carrot, artichoke, bay leaf, button mushroom, leek, canned tomato, garlic, vegetable broth