olive oil, lemon, brussels sprout, white wine & beetroot recipes

3 recipes

Page 1

Pearl barley autumn vegetable risotto

healthyfood.com

Ingredients: lemon, white wine, olive oil, beetroot, brussels sprout, almond, parmesan, pearl barley, celery, fennel, honey, carrot, bay leaf, button mushroom, onion, garlic, mustard, nutmeg

Sauteed Scallops

preppykitchen.com

Ingredients: lemon, white wine, olive oil, beetroot, brussels sprout, scallop, worcestershire, couscous, flour, butter, ketchup, balsamic vinegar, shallot, paprika, honey, orange juice, apple cider vinegar, thyme, garlic, vegetable broth

Crispy duck breasts with creamy kale and pickled fennel

taste.co.za

Ingredients: lemon, white wine, olive oil, beetroot, brussels sprout, duck breast, chicken stock, butter, orange, baby carrot, fennel, kale, rosemary, white wine vinegar, coconut cream, thyme, new potato, onion, sugar, garlic