olive oil, lemon, butter, baby greens & peas recipes

11 recipes

Page 1

Spinach, leek and pea frittata

deliciousmagazine.co.uk

Ingredients: butter, lemon, peas, olive oil, baby greens, milk, lettuce, basil, egg, leek

Instant Pot Risotto with Spinach, Peas, and Parmesan

amyeverafter.com

Ingredients: butter, lemon, peas, olive oil, baby greens, parmesan, white wine, shallot, risotto rice, garlic, vegetable broth

Vegetable risotto

olivemagazine.com

Ingredients: butter, lemon, peas, olive oil, baby greens, pecorino, chive, onion, mint, asparagus, risotto rice, vegetable broth

Roasted Garlic, Turnip & Parmesan Pasta

cleaneatingmag.com

Ingredients: butter, lemon, peas, olive oil, baby greens, chicken broth, parmesan, short-cut pasta, onion, turnip, garlic, chili flake

Pea and Spinach Fettuccine Alfredo

wholefully.com

Ingredients: butter, lemon, peas, olive oil, baby greens, parmesan, flour, milk, half and half, fettuccine, garlic, nutmeg

Ricotta gnocchi with spring vegetables and burnt butter

goodfood.com.au

Ingredients: butter, lemon, peas, olive oil, baby greens, parmesan, ricotta, flour, zucchini, egg, sage, asparagus, nutmeg

Flattened Chicken with Corn Succota

sidechef.com

Ingredients: butter, lemon, peas, olive oil, baby greens, chicken breast, soup base, fennel, corn cob, parsley, sage, oregano, thyme, onion, garlic

Skillet Pasta with Sausage, Peppers and Kale

bake-eat-repeat.com

Ingredients: butter, lemon, peas, olive oil, baby greens, chicken broth, sweet italian sausage, parmesan, spaghetti, basil, parsley, oregano, bell pepper, onion, garlic

Broccoli pesto pasta

taste.co.za

Ingredients: butter, lemon, peas, olive oil, baby greens, almond, parmesan, orecchiette, red onion, green olives, tenderstem broccoli, broccoli, tahini, basil, garlic, chili flake

Pork Milanese with Baby Kale Salad Recipe

billyparisi.com

Ingredients: butter, lemon, peas, olive oil, baby greens, pork chops, parmesan, flour, panko, microgreens, cracked pepper, extra virgin olive oil, cucumber, egg, radish, arugula, asparagus

Green cannellini minestrone with ricotta dumplings

olivemagazine.com

Ingredients: butter, lemon, peas, olive oil, baby greens, parmesan, ricotta, milk, bread, celery, white wine, cannellini beans, rosemary, basil, snap peas, carrot, egg, cavolo nero, onion, garlic, vegetable broth, nutmeg