olive oil, lemon, butter, bay leaf, leek & cayenne recipes

2 recipes

Page 1

Braised Beef Shanks with Saffron Risotto

eatsmarter.com

Ingredients: butter, lemon, bay leaf, olive oil, leek, cayenne, beef broth, veal roast, parmesan, pastry flour, celery, white wine, carrot, parsley, tomato paste, sage, rosé wine, saffron, thyme, onion, risotto rice, garlic

Warming Winter Chowder

food52.com

Ingredients: butter, lemon, bay leaf, olive oil, leek, cayenne, heavy cream, white wine, cauliflower, shallot, cabbage, ginger powder, carrot, wholegrain mustard, parsley, cinnamon, parsnip, thyme, onion, green cardamom, potato, garlic, vegetable broth