olive oil, lemon, dijon mustard, brussels sprout, kale & avocado recipes
2 recipes
Page 1
Kale Quinoa Salad with Fall Roasted Vegetables (Vegan, Gluten Free)
daisybeet.com
Ingredients: lemon, kale, dijon mustard, olive oil, avocado, brussels sprout, manuka honey, balsamic vinegar, butternut squash, spinach, quinoa, pumpkin seeds
Kale and Brussels Sprout Salad
wendypolisi.com
Ingredients: lemon, kale, dijon mustard, olive oil, avocado, brussels sprout, pecan, feta, extra virgin olive oil, apple cider vinegar, garlic, cayenne