olive oil, lemon, egg, squid & squid ink recipes

1 recipes

Page 1

Arroz negro Squid with rice cooked in squid ink

gourmettraveller.com.au

Ingredients: squid, squid ink, lemon, egg, olive oil, fish stock, white wine, extra virgin olive oil, canned whole tomato, vegetable oil, dijon mustard, parsley, bell pepper, onion, paella rice, sugar, garlic, sherry vinegar