olive oil, lemon, garlic, red wine vinegar, bay leaf & almond recipes
3 recipes
Page 1
Venison carpaccio with pickled red cabbage
olivemagazine.com
Ingredients: almond, lemon, red wine vinegar, bay leaf, olive oil, garlic, venison, parmesan, red cabbage, brown sugar, rosemary, cinnamon, thyme, watercress
Warm cauliflower, chickpea and beetroot salad
gourmettraveller.com.au
Ingredients: almond, lemon, red wine vinegar, bay leaf, olive oil, garlic, bread crumbs, milk, cauliflower, extra virgin olive oil, raisins, chard, wholegrain mustard, chickpea, beetroot, vinegar, fennel seed, thyme, onion
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: almond, lemon, red wine vinegar, bay leaf, olive oil, garlic, chicken stock, chicken thighs, rabbit, flour, butter, fava beans, shallot, paprika, orange, cucumber, rosemary, basil, egg, parsley, cinnamon, tomato, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, cognac