olive oil, lemon, garlic, red wine vinegar, celery & bay leaf recipes

8 recipes

Page 1

Lentil and Spinach Salad With Onion, Cumin and Garlic

food.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, olive oil, garlic, cumin, extra virgin olive oil, dijon mustard, parsley, baby greens, thyme, onion, green lentils

Slow-Cooker Lebanese Red Lentil Soup Recipe

seriouseats.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, olive oil, garlic, cumin, red onion, red lentils, carrot, smoked paprika, cilantro, onion, vegetable broth, cayenne

Greek Lentil Soup (Fakes Soupa)

curiouscuisiniere.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, olive oil, garlic, yogurt, feta, kalamata olives, carrot, parsley, oregano, onion, canned tomato, vegetable broth, green lentils

Mock Turtle Soup

food.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, olive oil, garlic, chicken broth, ground beef, ghee, flour, egg, parsley, bell pepper, onion, canned tomato, cayenne

Gina's Oxtail Stew

foodnetwork.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, olive oil, garlic, beef broth, oxtail, parmesan, egg noodle, flour, noodle, butter, shallot, chive, red wine, carrot, button mushroom, tomato paste, thyme, onion, canned tomato

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, olive oil, garlic, chicken stock, boneless lamb, white wine, extra virgin olive oil, basil, red wine, carrot, artichoke, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, olive oil, garlic, chicken stock, boneless lamb, white wine, extra virgin olive oil, basil, red wine, carrot, artichoke, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: celery, lemon, red wine vinegar, bay leaf, olive oil, garlic, chicken breast, chicken feet, chicken wings, flour, butter, cream, peppercorn, white wine, vegetable oil, parsley, button mushroom, maitake, thyme, onion, sugar, tarragon