olive oil, lemon, garlic, rosemary, flour & polenta recipes
6 recipes
Page 1
Chicken Lovely Legs on Soft Polenta
myfoodbook.com.au
Ingredients: flour, lemon, rosemary, polenta, olive oil, garlic, whole chicken, chicken stock, parmesan, milk, butter
Rich beef ragu with rosemary gremolata
olivemagazine.com
Ingredients: flour, lemon, rosemary, polenta, olive oil, garlic, chicken stock, beef roast, parmesan, butter, celery, tomato sauce, red wine, carrot, parsley, star anise, onion
Braised Lamb Shanks & Gremolata
myfoodbook.com.au
Ingredients: flour, lemon, rosemary, polenta, olive oil, garlic, lamb shank, beef stock, soy sauce, red onion, brown sugar, parsley, tomato, green beans, lima beans, thyme, canned tomato
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: flour, lemon, rosemary, polenta, olive oil, garlic, chicken stock, veal steak, parmesan, milk, butter, celery, white wine, carrot, egg, parsley, onion, canned tomato
Slow Cooked Lamb with Creamy Polenta
veenaazmanov.com
Ingredients: flour, lemon, rosemary, polenta, olive oil, garlic, lamb shoulder, parmesan, butter, cumin, red onion, hot paprika, ginger root, bay leaf, white pepper, parsley, tomato paste, cinnamon, thyme, canned tomato
Arrosto misto
jamieoliver.com
Ingredients: flour, lemon, rosemary, polenta, olive oil, garlic, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, butter, red onion, fennel, red wine, bay leaf, parsley, cinnamon, sage, tomato, thyme