olive oil, lemon, kale, carrot, chili flake & canned tomato recipes
6 recipes
Page 1
Lemony Lentils with Kale
allrecipes.com
Ingredients: lemon, kale, carrot, olive oil, canned tomato, chili flake, chicken broth, thyme, onion, garlic, green lentils
Lemony Lentil Stew With Kale (Vegan)
frugalnutrition.com
Ingredients: lemon, kale, carrot, olive oil, canned tomato, chili flake, parsley, onion, turmeric, garlic, vegetable broth, green lentils
Red Lentil and Vegetable Soup
greenvalleykitchen.com
Ingredients: lemon, kale, carrot, olive oil, canned tomato, chili flake, cumin, celery, red lentils, curry, onion, garlic, vegetable broth
Turkey Kale Soup
myrecipemagic.com
Ingredients: lemon, kale, carrot, olive oil, canned tomato, chili flake, chicken broth, ground turkey, red onion, salt-free seasoning, brown rice, bell pepper, turmeric, cayenne
Butter Bean Stew with Kale and Sweet Potato
thelastfoodblog.com
Ingredients: lemon, kale, carrot, olive oil, canned tomato, chili flake, cumin, celery, cracked pepper, maple syrup, bay leaf, smoked paprika, parsley, cinnamon, lima beans, thyme, onion, sweet potato, garlic, vegetable broth
Minestrone Soup
theforkedspoon.com
Ingredients: lemon, kale, carrot, olive oil, canned tomato, chili flake, parmesan, ditalini, celery, canned cannellini beans, zucchini, rosemary, basil, parsley, kidney beans, tomato paste, oregano, green beans, cilantro, onion, garlic, vegetable broth