olive oil, lemon, kale, parsley, oregano & farro recipes
1 recipes
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Mediterranean Kale, Cannellini and Farro Stew
cookingclassy.com
Ingredients: farro, lemon, kale, parsley, olive oil, oregano, feta, celery, canned cannellini beans, carrot, bay leaf, onion, canned tomato, garlic, vegetable broth