olive oil, lemon, parmesan, onion, peas & ricotta recipes
2 recipes
Page 1
Pea and lentil soup with cheese fritters
taste.com.au
Ingredients: parmesan, ricotta, lemon, peas, olive oil, onion, flour, baking powder, carrot, bay leaf, egg, mint, garlic, green lentils
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: parmesan, ricotta, lemon, peas, olive oil, onion, milk, bread, butter, celery, white wine, cannellini beans, rosemary, basil, snap peas, carrot, egg, baby greens, cavolo nero, garlic, vegetable broth, nutmeg