olive oil, lemon, parmesan, rosemary, bay leaf & cinnamon recipes
3 recipes
Page 1
Venison carpaccio with pickled red cabbage
olivemagazine.com
Ingredients: parmesan, lemon, rosemary, bay leaf, olive oil, cinnamon, venison, almond, red cabbage, brown sugar, red wine vinegar, thyme, watercress, garlic
Slow Cooked Lamb with Creamy Polenta
veenaazmanov.com
Ingredients: parmesan, lemon, rosemary, bay leaf, olive oil, cinnamon, lamb shoulder, flour, butter, cumin, red onion, hot paprika, ginger root, polenta, white pepper, parsley, tomato paste, thyme, canned tomato, garlic
Arrosto misto
jamieoliver.com
Ingredients: parmesan, lemon, rosemary, bay leaf, olive oil, cinnamon, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, flour, butter, red onion, fennel, red wine, polenta, parsley, sage, tomato, thyme, garlic