olive oil, lemon, parsley, scallion, tahini & honey recipes
6 recipes
Page 1
Barley and Lentil Herbed Salad
foodandspice.com
Ingredients: lemon, tahini, honey, parsley, olive oil, scallion, pearl barley, cumin, tamari, fresh mint, tomato, lentils, black olives, chili powder, vegetable broth, chili flake
Zucchini and Avocado Salad with Garlic Herb Dressing
theforkedspoon.com
Ingredients: lemon, tahini, honey, parsley, olive oil, scallion, microgreens, zucchini, kale, basil, chickpea, apple cider vinegar, arugula, cilantro, jicama, avocado
Quinoa falafel with green tahini
womensweeklyfood.com.au
Ingredients: lemon, tahini, honey, parsley, olive oil, scallion, chicken stock, parmesan, pita, panko, cumin, red wine vinegar, white wine vinegar, egg, tomato, quinoa, garlic, canned chickpea
Mediterranean Mix
healthygffamily.com
Ingredients: lemon, tahini, honey, parsley, olive oil, scallion, pecan, parmesan, grape, cumin, cherry tomato, romaine, eggplant, extra virgin olive oil, cucumber, rosemary, fresh mint, quinoa, garlic, canned chickpea
Middle Eastern Crunch Salad
mondaymorningcookingclub.com.au
Ingredients: lemon, tahini, honey, parsley, olive oil, scallion, boneless skinless chicken thighs, pine nut, soy sauce, cumin, celery, paprika, brown rice, vegetable oil, sunflower seeds, chickpea, cinnamon, coriander powder, wild rice, cilantro, bell pepper, garlic, pomegranate
Middle Eastern Crunch Salad
myfoodbook.com.au
Ingredients: lemon, tahini, honey, parsley, olive oil, scallion, boneless skinless chicken thighs, pine nut, soy sauce, cumin, celery, paprika, brown rice, extra virgin olive oil, coriander, vegetable oil, sunflower seeds, chickpea, cinnamon, coriander powder, wild rice, bell pepper, garlic, pomegranate