olive oil, lemon, parsley, shallot, extra virgin olive oil & cherry tomato recipes
6 recipes
Page 1
Ocean trout with calamari, cherry tomato and zucchini flower salad
gourmettraveller.com.au
Ingredients: lemon, cherry tomato, shallot, extra virgin olive oil, parsley, olive oil, trout, squid, capers, zucchini flowers
Tuna Niçoise pasta
deliciousmagazine.co.uk
Ingredients: lemon, cherry tomato, shallot, extra virgin olive oil, parsley, olive oil, canned anchovy, canned tuna, pappardelle, egg, capers, green beans, black olives
Hazelnut Pesto Bruschetta with the Hestan Cue
wifemamafoodie.com
Ingredients: lemon, cherry tomato, shallot, extra virgin olive oil, parsley, olive oil, hazelnut, sourdough bread, parmesan, red onion, red wine vinegar, garlic, scallion
Herb & Spinach Risotto
ellerepublic.de
Ingredients: lemon, cherry tomato, shallot, extra virgin olive oil, parsley, olive oil, chicken broth, pine nut, parmesan, butter, white wine, basil, baby greens, risotto rice, garlic, chili flake
Grilled Niçoise Salad Flatbreads
bigflavorstinykitchen.com
Ingredients: lemon, cherry tomato, shallot, extra virgin olive oil, parsley, olive oil, canned tuna, naan, cracked pepper, chive, white wine vinegar, dijon mustard, egg, green beans, black olives, new potato, tarragon
Tuna tacos with spring fattoush and tahini yogurt
olivemagazine.com
Ingredients: lemon, cherry tomato, shallot, extra virgin olive oil, parsley, olive oil, tuna steak, self-raising flour, yogurt, sesame seed, kale, cucumber, sesame oil, broccoli, tahini, sumac, radish, mint, garlic