olive oil, lemon, parsley, vegetable broth, canned chickpea & white wine recipes
3 recipes
Page 1
Chickpea Piccata with Parmesan Cauliflower Mash
nospoonnecessary.com
Ingredients: lemon, white wine, parsley, olive oil, canned chickpea, vegetable broth, parmesan, flour, milk, butter, cauliflower, shallot, capers, garlic
Spring Vegetable Quinoa Paella
realhousemoms.com
Ingredients: lemon, white wine, parsley, olive oil, canned chickpea, vegetable broth, slivered almonds, cumin, cherry tomato, peas, smoked paprika, saffron, bell pepper, quinoa, onion, asparagus, garlic
Vegan Slow Cooker Spanish-style Rice
goodhousekeeping.com
Ingredients: lemon, white wine, parsley, olive oil, canned chickpea, vegetable broth, sun-dried tomatoes in oil, peas, smoked paprika, tomato paste, saffron, black olives, bell pepper, chili powder, onion, paella rice, canned tomato, garlic