olive oil, lemon, parsley, vegetable broth, green beans & rosemary recipes
6 recipes
Page 1
Simple vegetable paella
goodhousekeeping.com
Ingredients: lemon, rosemary, parsley, olive oil, green beans, vegetable broth, fava beans, paprika, saffron, bell pepper, onion, paella rice, garlic, canned artichoke
Summer Vegetable Soup
cozypeachkitchen.com
Ingredients: lemon, rosemary, parsley, olive oil, green beans, vegetable broth, zucchini, white beans, corn, tomato, lima beans, onion, summer squash, potato, garlic
Authentic Spanish Vegetable Paella
sidechef.com
Ingredients: lemon, rosemary, parsley, olive oil, green beans, vegetable broth, artichoke, canned beans, peas, smoked paprika, button mushroom, tomato, saffron, bell pepper, paella rice, garlic
Kale and Quinoa Minestrone
preventionrd.com
Ingredients: lemon, rosemary, parsley, olive oil, green beans, vegetable broth, celery, canned cannellini beans, carrot, peas, thyme, quinoa, cavolo nero, onion, sugar, canned tomato, garlic, canned chickpea
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: lemon, rosemary, parsley, olive oil, green beans, vegetable broth, parmesan, celery, canned cannellini beans, zucchini, kale, carrot, bell pepper, thyme, quinoa, onion, sugar, canned tomato, garlic, canned chickpea
Minestrone Soup
theforkedspoon.com
Ingredients: lemon, rosemary, parsley, olive oil, green beans, vegetable broth, parmesan, ditalini, celery, canned cannellini beans, zucchini, kale, basil, carrot, kidney beans, tomato paste, oregano, cilantro, onion, canned tomato, garlic, chili flake