olive oil, lemon, parsley, vegetable broth, turmeric & scallion recipes
5 recipes
Page 1
Moroccan Couscous and Chickpea Salad
spoonacular.com
Ingredients: lemon, parsley, olive oil, turmeric, scallion, vegetable broth, pistachio, couscous, ginger powder, cinnamon, bell pepper, canned chickpea, nutmeg, cayenne
Marrakesh Couscous
food.com
Ingredients: lemon, parsley, olive oil, turmeric, scallion, vegetable broth, couscous, cumin, shallot, zucchini, raisins, carrot, coriander powder, bell pepper, chile pepper, cayenne
Recipe Lentil Salad simple vegetarian and vegan
thomassixt.de
Ingredients: lemon, parsley, olive oil, turmeric, scallion, vegetable broth, pine nut, balsamic vinegar, cherry tomato, brown sugar, ginger root, fennel, black lentils, button mushroom, pumpkin, bell pepper, garlic
Vegetable Lovers Tagine
food.com
Ingredients: lemon, parsley, olive oil, turmeric, scallion, vegetable broth, cumin, paprika, zucchini, carrot, tomato paste, tomato, coriander powder, cilantro, bell pepper, onion, garlic, canned chickpea
VEGAN CAULIFLOWER MAC ‘N’ CHEEZE WITH GRAIN-FREE HEMP CAULIFLOWER BREADCRUMBS.
kaleandcaramel.com
Ingredients: lemon, parsley, olive oil, turmeric, scallion, vegetable broth, cashew, macaroni, tamari, cauliflower, nutritional yeast, extra virgin olive oil, chive, white miso, shiitake mushroom, button mushroom, hemp hearts, thyme, onion, garlic, cayenne