olive oil, lemon, peas, saffron, garlic & cayenne recipes
5 recipes
Page 1
Paella with Shrimp & Clams
yummly.com
Ingredients: lemon, peas, olive oil, saffron, garlic, cayenne, shrimp, clam, chicken stock, chorizo, white wine, smoked paprika, parsley, oregano, onion, paella rice, canned tomato
Beer-Braised Chicken Stew with Fava Beans and Peas
foodandwine.com
Ingredients: lemon, peas, olive oil, saffron, garlic, cayenne, chicken thighs, heavy cream, flour, butter, beer, fava beans, paprika, parsley, button mushroom, thyme, aniseed, scallion
Vegan Paella
lovingitvegan.com
Ingredients: lemon, peas, olive oil, saffron, garlic, cayenne, paprika, portobello mushroom, smoked paprika, parsley, capers, tomato, bell pepper, thyme, onion, paella rice, vegetable broth, canned artichoke
Vegan Paella with Chickpeas & Veggie Sausage
abbeyskitchen.com
Ingredients: lemon, peas, olive oil, saffron, garlic, cayenne, vegan sausage, sun dried tomato, brown rice, green olives, smoked paprika, parsley, chickpea, bell pepper, spinach, onion, scallion, vegetable broth
Paella
ricardocuisine.com
Ingredients: lemon, peas, olive oil, saffron, garlic, cayenne, chicken broth, shrimp, chicken leg, mussel, butter, white wine, paprika, parsley, tomato, bell pepper, onion, white rice