olive oil, lemon, peas, scallion, vegetable broth & asparagus recipes
7 recipes
Page 1
Spicy Spring Vegetable Egg Drop Soup
joanne-eatswellwithothers.com
Ingredients: lemon, peas, olive oil, asparagus, scallion, vegetable broth, parmesan, harissa, basil, carrot, egg, mint, garlic
Vegan Spring Vegetable Potato Crepes
feastandwest.com
Ingredients: lemon, peas, olive oil, asparagus, scallion, vegetable broth, almond, flour, vegan butter, shallot, button mushroom, thyme, potato, garlic
Spring Vegetable Potato Crepes
honestcooking.com
Ingredients: lemon, peas, olive oil, asparagus, scallion, vegetable broth, almond, heavy cream, flour, vegan butter, shallot, button mushroom, thyme, potato, garlic
Vegan Spring Vegetable Potato Crepes
potatogoodness.com
Ingredients: lemon, peas, olive oil, asparagus, scallion, vegetable broth, almond, heavy cream, flour, vegan butter, shallot, button mushroom, thyme, potato, garlic
Summer veg lasagne
jamieoliver.com
Ingredients: lemon, peas, olive oil, asparagus, scallion, vegetable broth, canned anchovy, parmesan, lasagna, cottage cheese, cream, fava beans, fresh mint, thyme, garlic
Pasta Primavera Recipe
theforkedspoon.com
Ingredients: lemon, peas, olive oil, asparagus, scallion, vegetable broth, parmesan, short-cut pasta, half and half, butter, cherry tomato, zucchini, broccoli, parsley, bell pepper, summer squash, garlic
Asparagus, pea and mint risotto
deliciousmagazine.co.uk
Ingredients: lemon, peas, olive oil, asparagus, scallion, vegetable broth, canned anchovy, pecorino, butter, celery, white wine, extra virgin olive oil, fresh mint, parsley, spinach, risotto rice, canola oil