olive oil, lemon, salmon, extra virgin olive oil & bay leaf recipes
4 recipes
Page 1
Gluten-Free Roasted Salmon and Lentil Salad with Mustard Vinaigrette Recipe
gffmag.com
Ingredients: salmon, lemon, extra virgin olive oil, bay leaf, olive oil, lettuce, white wine vinegar, dijon mustard, egg, radish, lentils, tarragon
Super-speedy steamed salmon
jamieoliver.com
Ingredients: salmon, lemon, extra virgin olive oil, bay leaf, olive oil, couscous, yogurt, red onion, cherry tomato, basil, fennel seed, bell pepper, chile pepper
Roasted Salmon with Stewed White Beans & Preserved Lemon
camelliabrand.com
Ingredients: salmon, lemon, extra virgin olive oil, bay leaf, olive oil, celery, white wine, carrot, white beans, thyme, onion, garlic, vegetable broth
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: salmon, lemon, extra virgin olive oil, bay leaf, olive oil, dill, fennel, coriander, basil, dijon mustard, egg, parsley, leek, bell pepper, garlic