olive oil, lemon, shallot, carrot, parsley & smoked paprika recipes
5 recipes
Page 1
Moroccan Grilled Shrimp Skewers with California Prune Quinoa Salad
nutritiontwins.com
Ingredients: lemon, shallot, carrot, smoked paprika, parsley, olive oil, shrimp, cumin, basil, cinnamon, cilantro, quinoa, prunes, red quinoa, garlic
Crispy Chickpea Grain Bowl with Lemon Yogurt
allrecipes.com
Ingredients: lemon, shallot, carrot, smoked paprika, parsley, olive oil, almond, barley, greek yogurt, harissa, honey, red wine, button mushroom, garlic, canned chickpea, vegetable broth
Moroccan Spiced Shrimp Skewers with Toasted Chickpeas, and California Prunes & Quinoa Salad
nutritiontwins.com
Ingredients: lemon, shallot, carrot, smoked paprika, parsley, olive oil, shrimp, cumin, basil, cinnamon, cilantro, quinoa, prunes, red quinoa, garlic, canned chickpea
Smoky Spanish tomato soup
deliciouseveryday.com
Ingredients: lemon, shallot, carrot, smoked paprika, parsley, olive oil, cumin, celery, harissa, zucchini, cannellini beans, tomato, coriander powder, bell pepper, onion, garlic, vegetable broth
Falafel Salad Bowls
cleaneatingmag.com
Ingredients: lemon, shallot, carrot, smoked paprika, parsley, olive oil, greek yogurt, spelt, cumin, hot sauce, romaine, coriander, cucumber, red wine vinegar, dijon mustard, egg, radish, chickpea, garlic, cayenne