olive oil, lemon, shallot, tarragon & capers recipes
12 recipes
Page 1
Salmon Tartare
soscuisine.it
Ingredients: lemon, shallot, olive oil, capers, tarragon, salmon, dill, balsamic vinegar, hot sauce
Asparagus with Sauce Gribiche
vegetariantimes.com
Ingredients: lemon, shallot, olive oil, capers, tarragon, sour cream, dijon mustard, egg, parsley, asparagus
Pan Roasted Salmon with White Wine Caper Vinaigrette
sidechef.com
Ingredients: lemon, shallot, olive oil, capers, tarragon, salmon, white wine vinegar, dijon mustard, parsley, garlic
Linguine with Goat Cheese and Spices
tastycraze.com
Ingredients: lemon, shallot, olive oil, capers, tarragon, linguine, butter, goat cheese, dill, parsley, garlic
Nancy Silverton’s Roasted Salmon Steaks with Remoulade Butter
sunset.com
Ingredients: lemon, shallot, olive oil, capers, tarragon, canned anchovy, salmon, butter, dill, chive, parsley, garlic
Poached cod in tomato sauce
kitchenstories.com
Ingredients: lemon, shallot, olive oil, capers, tarragon, cod, butter, white wine, cherry tomato, tomato paste, sugar, garlic
French potato salad with citronette
sunbasket.com
Ingredients: lemon, shallot, olive oil, capers, tarragon, dill, chive, wholegrain mustard, egg, parsley, thyme, potato, garlic, scallion
Salmon Burger with lemon zest, tarragon tartar sauce
ateliersetsaveurs.com
Ingredients: lemon, shallot, olive oil, capers, tarragon, salmon, bread crumbs, bread, mixed greens, cucumber, dijon mustard, egg, mayonnaise, pickle
Ziti with Chicken, Baby Artichokes & Sun Dried Tomatoes
imbored-letsgo.com
Ingredients: lemon, shallot, olive oil, capers, tarragon, chicken stock, chicken breast, parmesan, ziti, white wine, sun dried tomato, kale, artichoke, garlic
Smoked salmon breakfast flatbread
olivemagazine.com
Ingredients: lemon, shallot, olive oil, capers, tarragon, smoked salmon, soft cheese, yogurt, sour cream, bread flour, yeast, red onion, chive, arugula, sugar
Flank Steak with Carrot Top Salsa Verde
midwestliving.com
Ingredients: lemon, shallot, olive oil, capers, tarragon, beef steak, anchovy paste, soy sauce, extra virgin olive oil, red wine vinegar, honey, carrot, vegetable oil, dijon mustard, parsley, garlic
Niçoise Farro Salad
sidechef.com
Ingredients: lemon, shallot, olive oil, capers, tarragon, canned tuna, farro, celery, red onion, sun dried tomato, champagne vinegar, artichoke, dijon mustard, egg, green beans, black olives, bell pepper