olive oil, lemon, shallot, tarragon, white wine & champagne vinegar recipes
2 recipes
Page 1
Duck raviolo with finger lime beurre blanc and caramelised Brussels sprouts
gourmettraveller.com.au
Ingredients: lemon, white wine, shallot, champagne vinegar, olive oil, tarragon, duck breast, chicken stock, thickened cream, flour, butter, duck egg, peppercorn, chard, finger lime, egg, rock salt, clove, mandarin, thyme, sugar, brussels sprout
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: lemon, white wine, shallot, champagne vinegar, olive oil, tarragon, scallop, chicken stock, salmon roe, heavy cream, milk, butter, cheddar, zucchini, chive, rosemary, vegetable oil, egg, parsley, cream of tartar, grits, thyme, summer squash, garlic