olive oil, lemon, thyme, shallot, chive & rosemary recipes
7 recipes
Page 1
Vegetarian Stuffed Mushrooms (with Herb Butter)
whereismyspoon.co
Ingredients: lemon, shallot, chive, rosemary, olive oil, thyme, almond meal, butter, parsley, button mushroom, garlic
Butterflied lemon chicken
eatwell.co.nz
Ingredients: lemon, shallot, chive, rosemary, olive oil, thyme, chicken breast, preserved lemon, white wine vinegar, dijon mustard, garlic
Savory Crepe Rolls
sidechef.com
Ingredients: lemon, shallot, chive, rosemary, olive oil, thyme, parmesan, milk, butter, unbleached all-purpose flour, feta, egg, button mushroom, baby greens, garlic
Arugula and Fennel Salad with Lemon-Herb Vinaigrette
foodnetwork.com
Ingredients: lemon, shallot, chive, rosemary, olive oil, thyme, almond, monterey jack, cherry tomato, fennel, champagne vinegar, arugula, sugar, cipollini onion, garlic
Fillets of sea bass on provençal lentils
deliciousmagazine.co.uk
Ingredients: lemon, shallot, chive, rosemary, olive oil, thyme, sea bass, fish stock, butter, cream, tomato juice, tomato paste, tomato, garlic, green lentils, bouquet garni
Pan Roasted Swordfish with Spicy Tomatoes
sidechef.com
Ingredients: lemon, shallot, chive, rosemary, olive oil, thyme, swordfish, israeli couscous, butter, cherry tomato, soup base, fresno chile, green olives, fennel, white cooking wine, garlic
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: lemon, shallot, chive, rosemary, olive oil, thyme, scallop, chicken stock, salmon roe, heavy cream, milk, butter, cheddar, white wine, zucchini, champagne vinegar, vegetable oil, egg, parsley, cream of tartar, grits, summer squash, garlic, tarragon