olive oil, lemon, trout, butter & cream recipes
3 recipes
Page 1
Trout Fillets with a Lemon-Marjoram Cream Sauce
soscuisine.com
Ingredients: trout, butter, cream, lemon, olive oil, white wine, shallot, marjoram, apple cider vinegar
Spice-rubbed trout with cauliflower puree
womensweeklyfood.com.au
Ingredients: trout, butter, cream, lemon, olive oil, cumin, cauliflower, paprika, fennel seed, garlic
CONFIT OCEAN TROUT WITH CAULIFLOWER PUREE
chefspencil.com
Ingredients: trout, butter, cream, lemon, olive oil, milk, cauliflower, coriander, basil, vegetable oil, arugula, thyme, onion, garlic