olive oil, lemon, trout & creme fraiche recipes
5 recipes
Page 1
Baked Trout with Lemon-Herb Salad
eatsmarter.com
Ingredients: trout, creme fraiche, lemon, olive oil, pine nut, white wine, parsley, sugar, chervil
Oven Baked Crusted Trout Fillets
magicskillet.com
Ingredients: trout, creme fraiche, lemon, olive oil, bread, horseradish sauce, paprika, basil, parsley, garlic
Smoked trout fishcakes with pea and watercress salad
delicious.com.au
Ingredients: trout, creme fraiche, lemon, olive oil, bread crumbs, chive, dijon mustard, egg, peas, apple cider vinegar, watercress, potato
Fennel and dill-crusted ocean trout with lemon potatoes
gourmettraveller.com.au
Ingredients: trout, creme fraiche, lemon, olive oil, dill, peppercorn, extra virgin olive oil, parsley, fennel seed, dill seed, potato, garlic, caraway
A Quartet of Fish Appetizers
eatsmarter.com
Ingredients: trout, creme fraiche, lemon, olive oil, arctic char, catfish, smoked salmon, gelatin, fish stock, milk, butter, pastry flour, balsamic vinegar, lettuce, zucchini, carrot, white pepper, egg, pumpkin, leek, scallion