olive oil, lemon, turmeric, chicken stock & extra virgin olive oil recipes

6 recipes

Page 1

Instant Pot Chicken Shawarma

cookingwithcurls.com

Ingredients: chicken stock, lemon, extra virgin olive oil, olive oil, turmeric, chicken breast, chicken thighs, cumin, garlic powder, coriander, smoked paprika, green cardamom, cayenne

Neven Maguire's Moroccan Lamb Tagine

rte.ie

Ingredients: chicken stock, lemon, extra virgin olive oil, olive oil, turmeric, lamb shoulder, slivered almonds, couscous, greek yogurt, cumin, hot paprika, ginger root, fresh mint, honey, tomato juice, parsley, cinnamon, date, coriander powder, cilantro, onion, garlic, pomegranate

Chicken fatteh

gourmettraveller.com.au

Ingredients: chicken stock, lemon, extra virgin olive oil, olive oil, turmeric, boneless skinless chicken thighs, pine nut, slivered almonds, greek yogurt, bread, butter, cumin, cherry tomato, shallot, coriander, ginger powder, greek oregano, coriander powder, saffron, thyme, garlic, canned chickpea, urfa biber

Pulled Pork Sandwich and Cabbage Salad in Apple Cider Vinegar

yummly.co.uk

Ingredients: chicken stock, lemon, extra virgin olive oil, olive oil, turmeric, pork shoulder, celery, red cabbage, brown sugar, cabbage, hot sauce, red wine vinegar, carrot, molasses, mustard powder, radish, tomato paste, cornstarch, vinegar, apple cider vinegar, onion, chile pepper, garlic, chili flake

Lamb shank tagine with tabbouleh

bbc.co.uk

Ingredients: chicken stock, lemon, extra virgin olive oil, olive oil, turmeric, lamb shank, almond, pistachio, bulgur, cumin, red onion, preserved lemon, paprika, green olives, pomegranate molasses, dried apricot, coriander, ginger powder, honey, parsley, cinnamon, saffron, onion, mint, canned tomato, garlic, ras el hanout, pomegranate

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: chicken stock, lemon, extra virgin olive oil, olive oil, turmeric, lamb shank, couscous, yogurt, cumin, red onion, preserved lemon, orange, harissa, fennel, coriander, ginger powder, fresh mint, carrot, bay leaf, quince, smoked paprika, parsley, cinnamon, tomato, saffron, black olives, green cardamom, chile pepper, garlic, cayenne