olive oil, milk, butter, red wine & polenta recipes

10 recipes

Page 1

Wine-braised veal shoulder with Gorgonzola polenta

gourmettraveller.com.au

Ingredients: milk, butter, red wine, polenta, olive oil, veal steak, canned anchovy, parmesan, blue cheese, cream, tomato paste, onion, garlic

Red Wine Braised Short Ribs

platingsandpairings.com

Ingredients: milk, butter, red wine, polenta, olive oil, beef short ribs, parmesan, celery, balsamic vinegar, carrot, bay leaf, tomato paste, thyme, onion, garlic

Sausages with soft polenta and mozzarella

goodfood.com.au

Ingredients: milk, butter, red wine, polenta, olive oil, sweet italian sausage, parmesan, fresh mozzarella, rosemary, tomato paste, sage, oregano, canned tomato, garlic, vegetable broth

Red wine-braised pheasant with polenta

gourmettraveller.com.au

Ingredients: milk, butter, red wine, polenta, olive oil, pheasant, pancetta, parmesan, celery, balsamic vinegar, rosemary, carrot, bay leaf, porcini, onion, garlic

Pork Prosciutto Meatballs with Polenta

seasonsandsuppers.ca

Ingredients: milk, butter, red wine, polenta, olive oil, prosciutto, ground pork, bread crumbs, parmesan, extra virgin olive oil, basil, egg, oregano, thyme, onion, canned tomato, garlic

Treacle Beef Ribs, Cheesy Polenta: Donal Skehan

rte.ie

Ingredients: milk, butter, red wine, polenta, olive oil, beef short ribs, beef stock, parmesan, celery, lemon, treacle, orange, carrot, bay leaf, parsley, thyme, onion, garlic

Braised beef cheeks in red wine

womensweeklyfood.com.au

Ingredients: milk, butter, red wine, polenta, olive oil, beef cheek, parmesan, peppercorn, brown sugar, fennel, red wine vinegar, rosemary, canned whole tomato, carrot, button mushroom, oregano, onion, scallion

Italian cottage pie

womensweeklyfood.com.au

Ingredients: milk, butter, red wine, polenta, olive oil, chicken stock, worcestershire, ground lamb, parmesan, flour, eggplant, carrot, button mushroom, tomato paste, oregano, onion, potato, canned tomato, garlic

Polenta Lasagna

foodnetwork.com

Ingredients: milk, butter, red wine, polenta, olive oil, ground beef, parmesan, provolone, mozzarella, celery, basil, carrot, tomato paste, oregano, thyme, onion, canned tomato, garlic, chili flake, nutmeg

Beef pies with polenta tops

womensweeklyfood.com.au

Ingredients: milk, butter, red wine, polenta, olive oil, chicken stock, beef stock, beef roast, parmesan, flour, pie crust, sun-dried tomatoes in oil, basil, button mushroom, black olives, bell pepper, onion, potato, canned tomato, garlic