olive oil, milk, butter, rosemary, thyme & pastry flour recipes

6 recipes

Page 1

Vegetable Filled Crepes

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Ingredients: milk, butter, pastry flour, rosemary, olive oil, thyme, parmesan, ghee, zucchini, eggplant, egg, parsley, tomato, garlic, scallion

Venison with Chanterelles and Blueberries

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Ingredients: milk, butter, pastry flour, rosemary, olive oil, thyme, chicken stock, venison, shallot, blueberry, red wine, egg, parsley, garlic, canola oil, wild mushroom

Beef and Pork Lasagna

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Ingredients: milk, butter, pastry flour, rosemary, olive oil, thyme, ground beef, pancetta, beef stock, ground pork, parmesan, lasagna, red wine, carrot, onion, canned tomato, garlic

Roasted Rabbit with Olive Mashed Potatoes

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Ingredients: milk, butter, pastry flour, rosemary, olive oil, thyme, chicken stock, rabbit, white wine, cherry tomato, shallot, green olives, carrot, bay leaf, juniper berry, allspice, celeriac, sage, potato, garlic

Asparagus Beggars Purse with Spiced Tomato Sauce

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Ingredients: milk, butter, pastry flour, rosemary, olive oil, thyme, cumin, lemon, white wine, cherry tomato, vegetable oil, egg, leek, fennel seed, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, garlic, scallion, nutmeg, chervil

Cheese Puffs with Roasted Tomatoes

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Ingredients: milk, butter, pastry flour, rosemary, olive oil, thyme, quark, edam, cumin, lemon, white wine, cherry tomato, shallot, coriander, basil, egg, parsley, gin, fennel seed, star anise, sugar, garlic, scallion, sherry vinegar, sunflower oil