olive oil, milk, butter, rosemary, tomato paste & canned tomato recipes
5 recipes
Page 1
Sausages with soft polenta and mozzarella
goodfood.com.au
Ingredients: milk, butter, rosemary, olive oil, tomato paste, canned tomato, sweet italian sausage, parmesan, fresh mozzarella, red wine, polenta, sage, oregano, garlic, vegetable broth
Slow-cooked beef with parmesan & herb dumplings
taste.com.au
Ingredients: milk, butter, rosemary, olive oil, tomato paste, canned tomato, bacon, beef stock, beef roast, parmesan, self-raising flour, red wine, egg, parsley, button mushroom, onion, garlic
Chicken and pumpkin lasagne
womensweeklyfood.com.au
Ingredients: milk, butter, rosemary, olive oil, tomato paste, canned tomato, chicken stock, chicken thighs, parmesan, flour, lasagna, balsamic vinegar, red wine, pumpkin, oregano, spinach, onion, garlic
Beef lasagna
akispetretzikis.com
Ingredients: milk, butter, rosemary, olive oil, tomato paste, canned tomato, chicken broth, ground beef, parmesan, flour, lasagna, celery, basil, red wine, carrot, parsley, thyme, onion, garlic, nutmeg
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: milk, butter, rosemary, olive oil, tomato paste, canned tomato, lamb shoulder, veal stock, parmesan, flour, lasagna, mozzarella, celery, white wine, basil, carrot, bay leaf, parsley, thyme, onion, garlic, nutmeg