olive oil, milk, egg, canned tomato, chili flake & vegetable broth recipes
2 recipes
Page 1
Roasted Tomato Basil Soup with Parmesan Spatzle (Giveaway Post!!!)
whatjewwannaeat.com
Ingredients: milk, egg, olive oil, canned tomato, vegetable broth, chili flake, parmesan, flour, celery, basil, carrot, tomato paste, tomato, onion, garlic
Roasted Tomato Basil Soup with Parmesan Spatzle
food52.com
Ingredients: milk, egg, olive oil, canned tomato, vegetable broth, chili flake, parmesan, flour, celery, basil, carrot, tomato paste, tomato, onion, garlic