olive oil, milk, eggplant, butter, bay leaf & celery recipes
2 recipes
Page 1
Lamb Shanks in Red Wine With Creamy Eggplant
saveur.com
Ingredients: milk, butter, celery, eggplant, bay leaf, olive oil, lamb shank, flour, gruyere, peppercorn, rosemary, red wine, tomato paste, thyme, onion, garlic, nutmeg
Moussaka
mygourmetconnection.com
Ingredients: milk, butter, celery, eggplant, bay leaf, olive oil, ground lamb, parmesan, flour, red wine, egg, allspice, parsley, tomato paste, cinnamon, oregano, onion, canned tomato, garlic, nutmeg