olive oil, milk, feta, parmesan, flour & lamb stock recipes
1 recipes
Page 1
Aubergine and lamb pasticcio
olivemagazine.com
Ingredients: lamb stock, parmesan, flour, milk, feta, olive oil, ground lamb, spiral pasta, butter, eggplant, red wine, bay leaf, egg, allspice, cinnamon, tomato, thyme, sugar, garlic, nutmeg