olive oil, milk, garlic, celery, nutmeg & baby greens recipes
3 recipes
Page 1
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: milk, celery, olive oil, baby greens, garlic, nutmeg, clam, chicken stock, red mullet, mussel, flour, lemon, white wine, shallot, basil, egg, parsley, tomato, saffron, dry vermouth, chili flake
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: milk, celery, olive oil, baby greens, garlic, nutmeg, parmesan, ricotta, bread, butter, lemon, white wine, cannellini beans, rosemary, basil, snap peas, carrot, egg, peas, cavolo nero, onion, vegetable broth
Lobster Thermidor
foodnetwork.com
Ingredients: milk, celery, olive oil, baby greens, garlic, nutmeg, lobster, chicken stock, beef steak, heavy cream, flour, butter, white wine, shallot, brandy, basil, carrot, bay leaf, egg, parsley, tomato paste, thyme, onion, potato, tarragon