olive oil, onion, bell pepper, ginger root, canned chickpea & dried apricot recipes
4 recipes
Page 1
Moroccan chicken tagine with eggplant, peppers, and chickpeas
weightwatchers.com
Ingredients: ginger root, dried apricot, olive oil, bell pepper, onion, canned chickpea, chicken breast, cumin, tomato sauce, paprika, eggplant, fresh mint, coriander powder, canned tomato, garlic
Grilled Harissa Shrimp and Moroccan Couscous Salad
beyondmeresustenance.com
Ingredients: ginger root, dried apricot, olive oil, bell pepper, onion, canned chickpea, shrimp, slivered almonds, couscous, cumin, lemon, shallot, harissa, zucchini, cinnamon, cilantro, turmeric, garlic, vegetable broth
Vegan Moroccan Meatball Stew
connoisseurusveg.com
Ingredients: ginger root, dried apricot, olive oil, bell pepper, onion, canned chickpea, almond, couscous, soy sauce, panko, cumin, harissa, fresh mint, carrot, parsley, tomato paste, cilantro, canned tomato, garlic, scallion, ras el hanout
Vegetable Tangine from Vegan Without Borders
healthyslowcooking.com
Ingredients: ginger root, dried apricot, olive oil, bell pepper, onion, canned chickpea, cumin, lemon, green olives, kale, carrot, peas, smoked paprika, date, coriander powder, cilantro, turmeric, canned tomato, sweet potato, garlic, vegetable broth, cayenne