olive oil, onion, bell pepper, rosemary, parsley & feta recipes
6 recipes
Page 1
Pepper Soup with Feta
eatsmarter.com
Ingredients: feta, rosemary, parsley, olive oil, bell pepper, onion, celery, red wine vinegar, garlic, vegetable broth
Mediterranean Lamb- and Couscous-Stuffed Peppers
myrecipes.com
Ingredients: feta, rosemary, parsley, olive oil, bell pepper, onion, chicken broth, ground lamb, couscous, lemon, fresh mint, thyme, garlic
Greek Lamb and Orzo Baked Stew
akispetretzikis.com
Ingredients: feta, rosemary, parsley, olive oil, bell pepper, onion, leg of lamb, orzo, bouillon cube, honey, red wine, carrot, tomato paste, canned tomato
Hearty bolognese soup
womensweeklyfood.com.au
Ingredients: feta, rosemary, parsley, olive oil, bell pepper, onion, ground beef, bolognese sauce, bacon, beef stock, orzo, celery, kale, bouillon cube, carrot, bay leaf, tomato paste, canned tomato, garlic
Baked Mediterranean Branzino (Sea-Bass)
mediterraneanlatinloveaffair.com
Ingredients: feta, rosemary, parsley, olive oil, bell pepper, onion, chicken broth, branzino, lemon, cherry tomato, shallot, kalamata olives, cucumber, red wine vinegar, bay leaf, oregano, arugula, potato, garlic
Greek baked giant beans – Gigantes
akispetretzikis.com
Ingredients: feta, rosemary, parsley, olive oil, bell pepper, onion, chicken broth, bread, celery, lemon, gigantes, white wine, carrot, bay leaf, tomato paste, cinnamon, sugar, canned tomato, garlic, scallion, chili flake