olive oil, onion, butternut squash, vegetable broth, red lentils & apple cider vinegar recipes
4 recipes
Page 1
Butternut Squash and Red Lentil Stew
eatingbirdfood.com
Ingredients: red lentils, olive oil, butternut squash, apple cider vinegar, onion, vegetable broth, cumin, brown rice, tomato paste, cinnamon, cilantro, spinach, chili powder, coconut milk, turmeric, canned tomato, garlic, cayenne
Butternut Squash and Turkey Chili
eatingbirdfood.com
Ingredients: red lentils, olive oil, butternut squash, apple cider vinegar, onion, vegetable broth, ground turkey, cumin, brown rice, kale, tomato paste, cinnamon, cilantro, chili powder, coconut milk, turmeric, canned tomato, garlic, cayenne
Vegetarian Slow Cooker Stew with Butternut Squash and Red Lentils
yummly.com
Ingredients: red lentils, olive oil, butternut squash, apple cider vinegar, onion, vegetable broth, cumin, brown rice, tomato paste, cinnamon, cilantro, spinach, chili powder, coconut milk, turmeric, canned tomato, garlic, scallion, cayenne
Vegetarian Slow Cooker Stew with Butternut Squash and Red Lentils
yummly.co.uk
Ingredients: red lentils, olive oil, butternut squash, apple cider vinegar, onion, vegetable broth, cumin, brown rice, tomato paste, cinnamon, cilantro, spinach, chili powder, coconut milk, turmeric, canned tomato, garlic, scallion, cayenne