Ingredients: chicken stock, chicken breast, shallot, long-grain white rice, olive oil, onion, lemon, white wine, extra virgin olive oil, champagne vinegar, bay leaf, dijon mustard, parsley, capers, oregano, saffron, pimiento, asparagus, garlic
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes