olive oil, onion, egg, ricotta, fennel seed & chicken stock recipes

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POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS

food52.com

Ingredients: chicken stock, ricotta, egg, olive oil, fennel seed, onion, ground beef, prosciutto, ground pork, parmesan, milk, bread, fontina, seasoned bread crumbs, white wine, basil, carrot, smoked paprika, parsley, oregano, thyme, canned tomato, garlic