olive oil, onion, eggplant, celery, basil & pecorino recipes
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Pasta with Hearty Vegetable “Bolognese”
italianfoodforever.com
Ingredients: pecorino, celery, eggplant, basil, olive oil, onion, short-cut pasta, portobello mushroom, red wine, carrot, parsley, tomato paste, tomato, oregano, porcini, garlic