olive oil, onion, eggplant, tomato, pine nut & red wine vinegar recipes
7 recipes
Page 1
Caponata (Italian Aubergine/Eggplant Stew)
cdkitchen.com
Ingredients: pine nut, eggplant, red wine vinegar, olive oil, tomato, onion, celery, green olives, raisins, parsley, capers, sugar
Caponata
kitchenstories.com
Ingredients: pine nut, eggplant, red wine vinegar, olive oil, tomato, onion, celery, green olives, basil, capers, sugar, garlic
Sicilian caponata
womensweeklyfood.com.au
Ingredients: pine nut, eggplant, red wine vinegar, olive oil, tomato, onion, flatbread, celery, green olives, rock salt, capers, sugar
Eggplant Caponata
mccormick.com
Ingredients: pine nut, eggplant, red wine vinegar, olive oil, tomato, onion, celery, tomato sauce, basil, raisins, capers, black olives, sugar
Marinated lamb leg with caponata
womensweeklyfood.com.au
Ingredients: pine nut, eggplant, red wine vinegar, olive oil, tomato, onion, leg of lamb, beef stock, celery, lemon, paprika, basil, lemon thyme, capers, bell pepper, garlic
Polenta encrusted calamari with warm caponata
taste.co.za
Ingredients: pine nut, eggplant, red wine vinegar, olive oil, tomato, onion, calamari steak, cake flour, celery, green olives, basil, raisins, polenta, egg, capers, oregano, sugar, garlic, sunflower oil
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: pine nut, eggplant, red wine vinegar, olive oil, tomato, onion, canned anchovy, tuna steak, feta, lemon, extra virgin olive oil, rosemary, basil, bay leaf, allspice, parsley, capers, arugula, baby greens, garlic