olive oil, onion, eggplant, white wine, canned tomato & celery recipes
6 recipes
Page 1
Instant Pot Meaty Mushroom Ragu
italianfoodforever.com
Ingredients: celery, white wine, eggplant, olive oil, onion, canned tomato, basil, carrot, parsley, button mushroom, tomato paste, oregano, porcini, garlic, chili flake
Pork, veal and eggplant stew
womensweeklyfood.com.au
Ingredients: celery, white wine, eggplant, olive oil, onion, canned tomato, ground beef, chicken stock, ground pork, tagliatelle, rosemary, carrot, clove, cinnamon, garlic
Vegan moussaka
akispetretzikis.com
Ingredients: celery, white wine, eggplant, olive oil, onion, canned tomato, basil, soy milk, button mushroom, tomato paste, margarine, potato, sugar, garlic, nutmeg
Vegetarian Moussaka
bluejeanchef.com
Ingredients: celery, white wine, eggplant, olive oil, onion, canned tomato, parmesan, flour, milk, butter, feta, carrot, egg, button mushroom, cinnamon, oregano, garlic, chili flake, nutmeg
Bolognese Eggplant Stacks
thehungarybuddha.com
Ingredients: celery, white wine, eggplant, olive oil, onion, canned tomato, ground beef, pancetta, parmesan, ricotta, milk, basil, carrot, parsley, tomato paste, oregano, sugar, garlic, chili flake, nutmeg
Provencal Chicken Stew
entertainingwithbeth.com
Ingredients: celery, white wine, eggplant, olive oil, onion, canned tomato, chicken broth, chicken tenders, parmesan, butter, cracked pepper, herbes de provence, tomato sauce, kalamata olives, rosemary, carrot, polenta, bay leaf, parsley, cornstarch, capers