olive oil, onion, fennel, cayenne & canned tomato recipes

3 recipes

Page 1

Manhattan Fish Chowder

recipegoldmine.com

Ingredients: fennel, olive oil, onion, canned tomato, cayenne, halibut, clam juice, celery, carrot, bay leaf, parsley, tomato paste, oregano, bell pepper, thyme, garlic

Seafood Stew

savorthebest.com

Ingredients: fennel, olive oil, onion, canned tomato, cayenne, shrimp, scallop, chicken stock, halibut, salmon, crab, celery, lemon, white wine, carrot, bay leaf, parsley, tomato paste, saffron, thyme, garlic

Fish soup with rouille-topped crostini

bbc.co.uk

Ingredients: fennel, olive oil, onion, canned tomato, cayenne, prawns, fish heads, crab, gruyere, rustic italian bread, cream, lemon, herbes de provence, tomato sauce, shallot, sun dried tomato, extra virgin olive oil, white wine vinegar, vegetable oil, egg, parsley, tomato paste, sugar, garlic, vegetable broth